Short ribs from Rubia Gallega, cooked sous vide
- ca. 0,937 kg/l Inhalt
- 0.8 kg–1.2 kg / Bag
Spain
Item No. 46578
Frozen veal top round schnitzel, breaded
- ca. 7,5 kg/l Inhalt
- 1 bags of approx. 75 pieces of 100 g / Box
Austria
Item No. 50302
Frozen veal top round schnitzel, breaded
- ca. 7,000 kg/l Inhalt
- 1 bags of approx. 50 pieces of 140 g / Box
Austria
Item No. 50303
Octopus Arme, small, cooked
- ca. 0,360 kg/l Inhalt
- 4 pieces of approx. 90 g / Bag
Wild caught / FAO 27 Atlantic Northeast
Item No. 19733
Octopus arms, large, cooked
- ca. 0,689 kg/l Inhalt
- 4 pieces of 100–200 g / Bag
Wild caught / FAO 27 Atlantic Northeast
Item No. 19732
Maultaschen with black pudding filling
- ca. 0,750 kg/l Inhalt
- approx. 700 g–900 g / Bag
Germany
Item No. 41214
Seasonal product 01.09-31.03
Rungis Fruit Salad 8 types of fruit 5l / 3.25kg net premium
- ca. 5,000 kg/l Inhalt
- 3,25 kg drained weight
- 1 / Bucket
Netherlands
3,25 kg drained weight
Item No. 17196
Antipasti mix "St. Tropez", 7 varieties
- 1,75 kg/l Inhalt
- 1,2 kg drained weight
- 1 / Tray
Germany
1,2 kg drained weight
Item No. 86365
Frozen Opera Cakes 16 x 65 g T raiteur de Paris
- 1,04 kg/l Inhalt
- 16 pieces of 65 g / Box
France
Item No. 16536
Frozen triangolo filled with
Portobello mushrooms, vegan
- 3,0 kg/l Inhalt
- 1 / Box
Germany
Item No. 52421
Frozen Red Fruit Charlotte 16 x 80 g from Traiteur de Paris
- 1,28 kg/l Inhalt
- 16 pieces of 80 g / Box
France
Item No. 6916
Ravioli, filled with Ricotta, Squash and Pumpkin seeds
- 3,0 kg/l Inhalt
- 1 / Box
Germany
Item No. 23683