TK halbierte Ente gegart ohne Knochen, 550-600g
- ca. 0,575 kg/l Inhalt
- je 550-600g / Beutel
Thailand
Item No. 50645
Frosted
Barbary Duck Breast 180/220 g Box of 2 France
- ca. 0,417 kg/l Inhalt
- 2 Stück je 180-220g / Beutel
France
Item No. 9600
TK Gänsekeule, Sous-vide gegart
- ca. 0,876 kg/l Inhalt
- 8 Beutel je 2 Stück je ca. 440g / Karton
Poland
Item No. 51256
Frosted
Seasonal product 01.10-15.01
Swordfish fillet, skinned
- ca. 3,145 kg/l Inhalt
- je 2-5kg / Stück
Wild caught / FAO 57 Indian Ocean Eastern
Item No. 1933
Kalbsrückenlachs mit Silberhaut, rosé
- ca. 3,613 kg/l Inhalt
- je 3-4kg / Beutel
Germany
Item No. 28379
Tuna fillet, Center Cut, skinless
- ca. 3,103 kg/l Inhalt
- je 2-5kg / Stück
Wild caught / FAO 57 Indian Ocean Eastern
Item No. 5477
Cheeks of veal, cleaned, not scored, white
- ca. 1,732 kg/l Inhalt
- je 1-2kg / Beutel
Netherlands
Item No. 24248
Beef tenderloin, chain off
- ca. 1,604 kg/l Inhalt
- je 1,36-1,81kg (3-4lb) / Stück
Argentina
Item No. 15550
Winter Truffle Jus 400g Tuber melanosporum Routes de Terre
- 0,400 kg/l Inhalt
- 1 / Dose
Spain
Item No. 23351
Seasonal product 28.09-15.01
Beef tenderloin from the Lake Constance Heifer
- ca. 2,330 kg/l Inhalt
- je 2,2-2,8kg / Stück
Germany
Item No. 56079
Description
"TK halbierte Ente gegart ohne Knochen, 550-600g"
Product specification
| Main data | |
|---|---|
| Product code | 50645 |
| Artikel designation | TK halbierte Ente gegart ohne Knochen, 550-600g |