Rouget Barbet, head-on, gutted
Mullus surmuletus
- ca. 3,000 kg/l Inhalt
- ca. 400g je Stück / Kiste
Wild caught / FAO 27 Atlantic Northeast
Item No. 1374
Pike-perch, head-on
- ca. 5,094 kg/l Inhalt
- je 4kg - 6kg / Stück
Binnenfischerei / Netherlands
Item No. 2061
Thunfischfilet, Center Cut, ohne Haut
- ca. 2,921 kg/l Inhalt
- 1 je 2-4kg / Stück
Wild caught / FAO 57 Indian Ocean Eastern
Item No. N6017
Rouget Barbet (Streifenbarbe) mit Kopf, rund
- ca. 2,919 kg/l Inhalt
- 200g+ je Stück / Kiste
Wild caught / FAO 27 Atlantic Northeast
Item No. 1373
Roastbeef mit Deckel, GOP
- ca. 5,787 kg/l Inhalt
- je ca. 5kg - 6kg / Stück
United States of America
Item No. 2529
Langoustines
- ca. 2,787 kg/l Inhalt
- 8 -12 Stück je kg / Kiste
Wild caught / FAO 27 Atlantic Northeast
Item No. 6783
TK Gelbschwanzmakrelenfilet (Hamachi), mit Haut
- ca. 1,562 kg/l Inhalt
- je 1,5-2,2kg / Stück
Farmed / Japan
Item No. 49116
Winter Truffle Jus 400g Tuber melanosporum Routes de Terre
- 0,400 kg/l Inhalt
- 1 / Dose
Spain
Item No. 23351
Seasonal product 28.09-15.01
Beef tenderloin from the Lake Constance Heifer
- ca. 2,330 kg/l Inhalt
- je 2,2-2,8kg / Stück
Germany
Item No. 56079
Description
"Rouget Barbet, head-on, gutted"
Product specification
| Main data | |
|---|---|
| Product code | 1374 |
| Artikel designation | Rouget Barbet, head-on, gutted |