Sushi Reis Koshihikari
- 2,0 kg/l Inhalt
- 1 / Bag
Japan
Item No. 57488
ASC Turbot, head-on, whole, farmed
- ca. 3,471 kg/l Inhalt
- 3–3.5 kg / Piece
Farmed / Spain
Item No. 56949
Tuna fillet, centre cut, "Yellowfin", skinned
- ca. 2,921 kg/l Inhalt
- 1 of 2–4 kg / Piece
Wild caught / FAO 57 Indian Ocean Eastern
Item No. N6017
Veal eye of loin, silver skin off, white
- ca. 3,229 kg/l Inhalt
- approx. 2.9 kg–3.5 kg / Bag
Germany
Item No. 13220
MSC Cod loins, skin on
- ca. 5,099 kg/l Inhalt
- 800g+ per piece / Crate
Wild caught / FAO 27 Atlantic Northeast
Item No. 18870
Piedmont veal top round, silver skin off, white
- ca. 2,568 kg/l Inhalt
- approx. 2 kg–3.5 kg / Piece
Italy
Item No. 17417
Beef tenderloin, chain off 3/4 lb
- ca. 1,656 kg/l Inhalt
- 1.4–1.8 kg / Piece
New Zealand
Item No. 51464
Frozen half duck, braised and deboned
- ca. 4,649 kg/l Inhalt
- 15 pieces of approx. 320 g / Box
Germany
Item No. 56731
Description
"Sushi Reis Koshihikari"
Product specification
| Main data | |
|---|---|
| Product code | 57488 |
| Artikel designation | Sushi Reis Koshihikari |
| Brand | AKAFUJI |
AKAFUJI
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