Neck of Suckling Pig boneless rind on approx. 1.2 kg
- ca. 1,522 kg/l Inhalt
- je 1,3-1,8kg / Stück
Germany
Item No. 16283
Hähnchenschenkel mit Haut, ohne Knochen, vakuumiert
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Germany
Item No. 40914
Butterrolle mit Salzkristallen 80% Fett
- ca. 5,017 kg/l Inhalt
- 20 Rollen je 250g / Karton
France
Item No. 50725
Milk Veal Liver white 3-4 kg tub NETHERLANDS (PF)
- ca. 3,518 kg/l Inhalt
- je 3-4kg / Eimer
Netherlands
Item No. 24257
Veal Topside white trimmed app rox. 3.0 kg from Piedmont
- ca. 2,813 kg/l Inhalt
- je ca. 2kg - 3,5kg / Stück
Italy
Item No. 17417
Rainbow Trout / 300-400 g 3 kg crate gutted from Italy
- 3,0 kg/l Inhalt
- 300-400g je Stück / Kiste
Farmed / Italy
Item No. 22150
Fourme d'Ambert AOP appx. 2kg France pasteurised cow's milk
- ca. 2,176 kg/l Inhalt
- je 2kg - 2,5kg / Stück
France
Item No. 51478
Seasonal product 05.09-15.10
Bottarga von Marigold gebeiztes Eigelb
- 0,100 kg/l Inhalt
- 10 Stück / Packung
Netherlands
Item No. 56689
Description
"Neck of Suckling Pig boneless rind on approx. 1.2 kg"
Product specification
| Main data | |
|---|---|
| Product code | 16283 |
| Artikel designation | Neck of Suckling Pig boneless rind on approx. 1.2 kg |