Salmon Side 1.0-1.6 kg trim D Norwegian Salmon/vacuum-packed
ca. 1,4 kg/l Inhalt
1 je 1-1,8kg / Stück
Item No. 809
Sea Bass Fillet 90-130g skin o n farm-raised 3kg crate Greece
3,0 kg/l Inhalt
90-130g je Stück / Kiste
Item No. 28541
COOKED CHESTNUTS 2 x 200 g 1 t ray from PONTHIER
0,400 kg/l Inhalt
2 Beutel je 200g / Packung
Item No. 4039
Chicken Breast skin on wing bo ne in 180-220g /2x10 GER
ca. 2,0 kg/l Inhalt
2 Schalen je 10 Stück je 180-220g / Karton
Item No. 5019
Description
"Red Fig Sauce 200 ml Wolfram B erge"
Product specification
| Main data | |
|---|---|
| Product code | 15721 |
| Artikel designation | Red Fig Sauce 200 ml Wolfram B erge |