Milk-fed kid goat leg
- ca. 0,522 kg/l Inhalt
- approx. 500 g–800 g / Piece
Spain
Item No. 40918
Seasonal product 01.09-01.04
Limousin leg of lamb, whole hindquarter
- ca. 4,635 kg/l Inhalt
- approx. 3.5 kg–5 kg / Piece
France
Item No. 1998
Beef tenderloin centre cuts
- ca. 1,300 kg/l Inhalt
- 2 pieces of approx. 700 g / Bag
Argentina
Item No. 14008
Rack of lamb, 75 mm, approx. 8 ribs
- ca. 0,997 kg/l Inhalt
- 2 pieces of approx. 500 g / Bag
New Zealand
Item No. 3563
Maishähnchenbrust mit Haut und Flügel
- ca. 0,900 kg/l Inhalt
- 4 pieces of 180–220 g / Bag
France
Item No. 8457
Sea Bass 1.8-2.4 kg farmed rou ghly from Spain
- ca. 2,123 kg/l Inhalt
- 1.8–2.4 kg / Piece
Farmed / Spain
Item No. 14418
Winter Truffle Jus 400g Tuber melanosporum Routes de Terre
- 0,400 kg/l Inhalt
- 1 / Tin
Spain
Item No. 23351
Seasonal product 28.09-15.01
Beef tenderloin from the Lake Constance Heifer
- ca. 2,330 kg/l Inhalt
- 2.2–2.8 kg / Piece
Germany
Item No. 56079
Description
"Milk-fed kid goat leg"
Product specification
| Main data | |
|---|---|
| Product code | 40918 |
| Artikel designation | Milk-fed kid goat leg |