Leg of lamb, bone in
- ca. 2,807 kg/l Inhalt
- approx. 2 kg–3 kg / Bag
Ireland
Item No. 2101
Lamb loin, silver skin off
- ca. 0,969 kg/l Inhalt
- 4 pieces of approx. 250 g / Bag
New Zealand
Item No. 2424
Cornfed chicken breast, bone in, skin on
- ca. 0,900 kg/l Inhalt
- 4 pieces of 180–220 g / Bag
France
Item No. 8457
Short ribs of beef, cut
- ca. 8,344 kg/l Inhalt
- 6 kg–8.5 kg with 4 pieces / Bag
United States of America
Item No. 1604
Frozen half duck, braised and deboned
- ca. 4,649 kg/l Inhalt
- 15 pieces of approx. 320 g / Box
Germany
Item No. 56731
Description
"Leg of lamb, bone in"
Product specification
| Main data | |
|---|---|
| Product code | 2101 |
| Artikel designation | Leg of lamb, bone in |