Leg of Suckling Pig on the bon e 2.5-3.5 kg
- ca. 3,0 kg/l Inhalt
- je 2,5-3,5kg / Stück
Germany
Item No. 6985
Corn-fed Poussin 500-600 g Box of 10 France
- ca. 5,5 kg/l Inhalt
- 10 Stück je 500-600g / Karton
France
Item No. 13407
Roastbeef mit Deckel, GOP
- ca. 5,623 kg/l Inhalt
- je ca. 5kg - 6kg / Stück
United States of America
Item No. 2529
Seasonal product 23.02-22.11
TK Gelbschwanzmakrelenfilet (Hamachi), mit Haut
- ca. 1,85 kg/l Inhalt
- je 1,5-2,2kg / Stück
Farmed / Japan
Item No. 49116
Kalbsrückenlachs mit Silberhaut, rosé
- ca. 3,603 kg/l Inhalt
- je 3-4kg / Beutel
Germany
Item No. 28379
Equatorial Dark Callets 55% Ch ips 3 kg bag Valrhona
- 3,0 kg/l Inhalt
- 1 / Beutel
France
Item No. 15055
Roastbeef vom Kagoshima Wagyu Rind, A5
- ca. 3,134 kg/l Inhalt
- je ca. 2-4kg / Stück
Japan
Item No. 18136
Makrelenfilet Mix, geräuchert
- 1,0 kg/l Inhalt
- 1 / Kiste
Wild caught / FAO 27 Atlantic Northeast
Item No. 20111
Description
"Leg of Suckling Pig on the bon e 2.5-3.5 kg"
Product specification
| Main data | |
|---|---|
| Product code | 6985 |
| Artikel designation | Leg of Suckling Pig on the bon e 2.5-3.5 kg |