Invertzucker "Trimolin", festiger für Speiseeis
- 7,0 kg/l Inhalt
- 1 / Eimer
France
Item No. 8333
Chicken Breast skin on wing bo ne in 180-220g /2x10 GER
- ca. 2,039 kg/l Inhalt
- 2 Schalen je 9-10 Stück je 180-220g / Karton
Germany
Item No. 5019
Dark Couverture Callets 53.5%/ Cocoa 811-E4-U71/2.5kg
- 2,5 kg/l Inhalt
- 1 / Beutel
Belgium
Item No. 7119
Lean Veal Loin white appx. 3.4 kg trimmed silverskin off GER
- ca. 3,351 kg/l Inhalt
- je ca. 2,9kg - 3,5kg / Beutel
Germany
Item No. 13220
MSC Cod Loins 800 g+ skin on 5 kg
- ca. 5,080 kg/l Inhalt
- 800g+ je Stück / Kiste
Wild caught / FAO 27 Atlantic Northeast
Item No. 18870
Black Angus Rinderfilet ohne Kette
- ca. 2,224 kg/l Inhalt
- 1 / Beutel
United States of America
Item No. 56314
Pimientos de Padrón - Bratpeperoni
- 0,200 kg/l Inhalt
- 10 Packungen je 200g / Karton
Spain
Item No. 24042
Frozen Wild Prawns red ARG 8/1 2 HLSO easy-peel 1kg 20% glaze
- 1,0 kg/l Inhalt
- 0,800 kg drained weight
- 8-12 Stück/lb / Beutel
Wild caught / FAO 41 Atlantic Southwest
0,800 kg drained weight
Item No. 24860
Chicken Inner Fillets atmosphe rically packed GER fresh 3kg
- ca. 3,35 kg/l Inhalt
- je 3-3,5kg / Schale
Germany
Item No. 45183
Manchego DOP, 6-8 Monate gereift, 50% Fett i. Tr.
- ca. 1,094 kg/l Inhalt
- 1 / Stück
Spain
Item No. 56400
Description
"Invertzucker "Trimolin", festiger für Speiseeis"
Product specification
| Main data | |
|---|---|
| Product code | 8333 |
| Artikel designation | Invertzucker "Trimolin", festiger für Speiseeis |