Sole, head-on
Solea solea
- ca. 3,156 kg/l Inhalt
- 400-600g per piece / Crate
Wild caught / FAO 27 Atlantic Northeast
Item No. 272
Frozen porterhouse steak from a heifer
- ca. 0,990 kg/l Inhalt
- 1–1.5 kg / Piece
Germany
Item No. 41828
Scallop meat, U10, thawed
- ca. 0,960 kg/l Inhalt
- 1 / Bucket
Wild caught / FAO 61 Pacific Northwest
Item No. 19093
Beef tenderloin, chain off
- ca. 2,396 kg/l Inhalt
- 2–3 kg / Piece
United States of America
Item No. 2528
Pike-perch, head-on
- ca. 5,094 kg/l Inhalt
- 4 kg–6 kg / Piece
Binnenfischerei / Netherlands
Item No. 2061
Beef Strip loin, chain off, fat cap on
- ca. 5,787 kg/l Inhalt
- approx. 5 kg–6 kg / Piece
United States of America
Item No. 2529
Rack of lamb, 75 mm, approx. 8 ribs
- ca. 0,997 kg/l Inhalt
- 2 pieces of approx. 500 g / Bag
New Zealand
Item No. 3563
Canadian lobster "Chix"
- ca. 0,519 kg/l Inhalt
- 450–550 g / Piece
Wild caught / FAO 21 Atlantic Northwest
Item No. N5958
Seasonal product 15.09-08.07
Frozen Carabinero prawns, 8/12,
head on, shell on
- ca. 1,069 kg/l Inhalt
- 8–12 pieces/kg / Box
Wild caught / FAO 34 Atlantic Eastern Central
Item No. 30439
Description
"Sole, head-on"
Product specification
| Main data | |
|---|---|
| Product code | 272 |
| Artikel designation | Sole, head-on |