Pappardelle all'Uovo 20 mm 1 kg Brianza Italy
- 1,0 kg/l Inhalt
- 1 / Schale
Italy
Item No. 52082
Veal Rump GER lean boneless Pa ck of 1.3kg white ind.vac.
- ca. 1,426 kg/l Inhalt
- 1 / Beutel
Germany
Item No. 3535
Lean Veal Loin white appx. 3.4 kg trimmed silverskin off GER
- ca. 3,181 kg/l Inhalt
- je ca. 2,9kg - 3,5kg / Beutel
Germany
Item No. 13220
Kalbsrückenlachs mit Silberhaut, rosé
- ca. 3,603 kg/l Inhalt
- je 3-4kg / Beutel
Germany
Item No. 28379
Lammkarree 75mm / 7-8 Rippen
- ca. 1,05 kg/l Inhalt
- 2 Stück je ca. 500g / Beutel
New Zealand
Item No. 3563
Salmon Trout Fillet skin on 20 0-400 g 3 kg crate from France
- 3,0 kg/l Inhalt
- 200g - 400g je Stück / Kiste
Farmed / France
Item No. 20624
Top blade of veal illet Pack of 2 / EU
- ca. 1,171 kg/l Inhalt
- je 0,8-1,3kg / Beutel
Germany
Item No. 10157
Beef Tenderloin 3/4 lbs each Argentina
- ca. 1,6 kg/l Inhalt
- je 1,36-1,81kg (3-4lb) / Stück
Argentina
Item No. 15550
Seasonal product 08.05-30.11
Mussels 'Extra' 2 kg / Holland 'Premier'
- 2,0 kg/l Inhalt
- 1 / Schale
Wild caught / FAO 27 Atlantic Northeast
Item No. 28756
Seasonal product 27.05-08.04
Description
"Pappardelle all'Uovo 20 mm 1 kg Brianza Italy"
Product specification
| Main data | |
|---|---|
| Product code | 52082 |
| Artikel designation | Pappardelle all'Uovo 20 mm 1 kg Brianza Italy |
| Brand | Pastai in Brianza |
Pastai in Brianza
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