Organic salmon fillet, Trim D, skin-on, vacuum-packed
Salmo salar
- ca. 5,855 kg/l Inhalt
- 1,2kg - 1,5kg je Stück / Kiste
Farmed / Norway
Item No. 31904
Jakobsmuschelfleisch, U10, aufgetaut
- ca. 0,960 kg/l Inhalt
- 1 / Eimer
Wild caught / FAO 61 Pacific Northwest
Item No. 19093
MSC Schollenfilets ohne Haut
- 3,0 kg/l Inhalt
- 200-300g je Stück / Kiste
Wild caught / FAO 27 Atlantic Northeast
Item No. 32450
Halibut, white, head off
- ca. 7,765 kg/l Inhalt
- je 6kg - 10kg / Stück
Wild caught / FAO 27 Atlantic Northeast
Item No. 12813
Pike perch fillet, skin on, scaled
- ca. 2,996 kg/l Inhalt
- 200-300g je Stück / Karton
Binnenfischerei / Netherlands
Item No. 2803
Lachsseite, Trim D, vakuumiert
- ca. 13,291 kg/l Inhalt
- 10 Stück je 1kg - 1,8kg / Kiste
Farmed / Norway
Item No. 7252
MSC coldwater prawns, size L, 100/300 lbs
- 1,5 kg/l Inhalt
- 0,900 kg drained weight
- 1 / Eimer
Wild caught / FAO 21 Atlantic Northwest
0,900 kg drained weight
Item No. 15767
Flusskrebsfleisch in Lake
- 1,5 kg/l Inhalt
- 0,900 kg drained weight
- 1 / Eimer
Denmark
0,900 kg drained weight
Item No. 10052
Winter Truffle Jus 400g Tuber melanosporum Routes de Terre
- 0,400 kg/l Inhalt
- 1 / Dose
Spain
Item No. 23351
Seasonal product 28.09-15.01
Beef tenderloin from the Lake Constance Heifer
- ca. 2,330 kg/l Inhalt
- je 2,2-2,8kg / Stück
Germany
Item No. 56079
Description
"Organic salmon fillet, Trim D, skin-on, vacuum-packed"
Product specification
| Main data | |
|---|---|
| Product code | 31904 |
| Artikel designation | Organic salmon fillet, Trim D, skin-on, vacuum-packed |