Mont d´Or AOP, 50% FDM
- ca. 2,814 kg/l Inhalt
- 2.5–3 kg / Piece
France
Item No. 435
Seasonal product 20.08-01.04
Scallop meat, U10, thawed
- ca. 0,960 kg/l Inhalt
- 1 / Bucket
Wild caught / FAO 61 Pacific Northwest
Item No. 19093
Veal eye of loin, silver skin off, white
- ca. 3,229 kg/l Inhalt
- approx. 2.9 kg–3.5 kg / Bag
Germany
Item No. 13220
Cornfed chicken breast, bone in, skin on
- ca. 0,900 kg/l Inhalt
- 4 pieces of 180–220 g / Bag
France
Item No. 8457
Salmon fillet, Trim D, vacuum-packed
- ca. 13,291 kg/l Inhalt
- 10 pieces of 1 kg–1.8 kg / Crate
Farmed / Norway
Item No. 7252
Frozen half duck, braised and deboned
- ca. 4,649 kg/l Inhalt
- 15 pieces of approx. 320 g / Box
Germany
Item No. 56731
Description
"Mont d´Or AOP, 50% FDM"
Product specification
| Main data | |
|---|---|
| Product code | 435 |
| Artikel designation | Mont d´Or AOP, 50% FDM |