Lamb fillet
- ca. 0,759 kg/l Inhalt
- approx. 0.7 kg–1 kg / Bag
Germany
Item No. 633
Veal tenderloin centre cuts rosé
- ca. 4,951 kg/l Inhalt
- 10 pieces of approx. 500 g / Bag
EU, country of origin see label
Item No. 30715
Scallop meat, U10, thawed
- ca. 0,960 kg/l Inhalt
- 1 / Bucket
Wild caught / FAO 61 Pacific Northwest
Item No. 19093
MSC Cod loins, skin on
- ca. 5,099 kg/l Inhalt
- 800g+ per piece / Crate
Wild caught / FAO 27 Atlantic Northeast
Item No. 18870
Rack of lamb, approx. 8 ribs
- ca. 0,946 kg/l Inhalt
- 2 pieces of approx. 400 g / Bag
Germany
Item No. 632
Seasonal product 15.09-08.07
Frozen Carabinero prawns, 8/12,
head on, shell on
- ca. 1,069 kg/l Inhalt
- 8–12 pieces/kg / Box
Wild caught / FAO 34 Atlantic Eastern Central
Item No. 30439
Description
"Lamb fillet"
Product specification
| Main data | |
|---|---|
| Product code | 633 |
| Artikel designation | Lamb fillet |