Lamb Ragout approx. 1 kg bag I reland
- ca. 1,0 kg/l Inhalt
- 1 / Beutel
Ireland
Item No. 21779
Seasonal product 01.10-30.05
Mittelrippe mit Knochen
- ca. 3,069 kg/l Inhalt
- 2 Stück je 1,2kg - 2,4kg / Stück
Ireland
Item No. 45139
Monkfish Cheeks 3 kg Norway
- 3,0 kg/l Inhalt
- 1 / Kiste
Wild caught / FAO 27 Atlantic Northeast
Item No. 9462
White Halibut 6-10 kg gutted h ead off
- ca. 7,765 kg/l Inhalt
- je 6kg - 10kg / Stück
Wild caught / FAO 27 Atlantic Northeast
Item No. 12813
Lammschulter Austernschnitt, mit Knochen
- ca. 1,729 kg/l Inhalt
- je 1,4-2,5kg / Stück
Ireland
Item No. 4274
Kalbsrückenlachs mit Silberhaut, rosé
- ca. 3,613 kg/l Inhalt
- je 3-4kg / Beutel
Germany
Item No. 28379
Lammkarree 75mm / 7-8 Rippen
- ca. 0,997 kg/l Inhalt
- 2 Stück je ca. 500g / Beutel
New Zealand
Item No. 3563
Rainbow Trout / 300-400 g 3 kg crate gutted from Italy
- 3,0 kg/l Inhalt
- 300-400g je Stück / Kiste
Farmed / Italy
Item No. 22150
Fourme d'Ambert AOP appx. 2kg France pasteurised cow's milk
- ca. 2,176 kg/l Inhalt
- je 2kg - 2,5kg / Stück
France
Item No. 51478
Seasonal product 05.09-15.10
Bottarga von Marigold gebeiztes Eigelb
- 0,100 kg/l Inhalt
- 10 Stück / Packung
Netherlands
Item No. 56689
Description
"Lamb Ragout approx. 1 kg bag I reland"
Product specification
| Main data | |
|---|---|
| Product code | 21779 |
| Artikel designation | Lamb Ragout approx. 1 kg bag I reland |