Leg of lamb, deboned
- ca. 1,385 kg/l Inhalt
- 1.3–1.5 kg / Bag
New Zealand
Item No. 48595
Chicken breast, tenderloin off, wing bone in, skin on
- ca. 3,875 kg/l Inhalt
- 2 trays of 9–10 pieces of 180–220 g / Box
Germany
Item No. 5019
Lamb loin, silver skin off
- ca. 0,969 kg/l Inhalt
- 4 pieces of approx. 250 g / Bag
New Zealand
Item No. 2424
Chicken thigh, deboned, skin off
- ca. 3,160 kg/l Inhalt
- approx. 3 kg–3.5 kg / Tray
Germany
Item No. 9854
Frozen half duck, braised and deboned
- ca. 4,649 kg/l Inhalt
- 15 pieces of approx. 320 g / Box
Germany
Item No. 56731
Description
"Leg of lamb, deboned"
Product specification
| Main data | |
|---|---|
| Product code | 48595 |
| Artikel designation | Leg of lamb, deboned |