Rinderfilet Kagoshima Wagyu, A5, mit Kette
- ca. 4,316 kg/l Inhalt
- 1 / Stück
Japan
Item No. 18137
Jakobsmuschelfleisch, U10, aufgetaut
- ca. 0,960 kg/l Inhalt
- 1 / Eimer
Wild caught / FAO 61 Pacific Northwest
Item No. 19093
Rinderfilet ohne Kette, GOP
- ca. 2,396 kg/l Inhalt
- je 2-3kg / Stück
United States of America
Item No. 2528
Beef tenderloin, chain off, BMS 1
- ca. 2,596 kg/l Inhalt
- je 1,8kg - 2,8kg / Stück
Australia
Item No. 15899
Roastbeef mit Deckel, GOP
- ca. 5,787 kg/l Inhalt
- je ca. 5kg - 6kg / Stück
United States of America
Item No. 2529
Halibut, white, head off
- ca. 7,765 kg/l Inhalt
- je 6kg - 10kg / Stück
Wild caught / FAO 27 Atlantic Northeast
Item No. 12813
Frozen Carabinero 'Brillante' Pack of 5/8 1 kg from Spain
- ca. 1,013 kg/l Inhalt
- 5-8 Stück/kg / Karton
Wild caught / FAO 34 Atlantic Eastern Central
Item No. 18057
TK Königskrabben Beine/Scheren, gekocht, Gr. 3L, 10% Glasur
- 2,5 kg/l Inhalt
- 2,25 kg drained weight
- 1 / Packung
Wild caught / FAO 27 Atlantic Northeast
2,25 kg drained weight
Item No. 51666
Winter Truffle Jus 400g Tuber melanosporum Routes de Terre
- 0,400 kg/l Inhalt
- 1 / Dose
Spain
Item No. 23351
Seasonal product 28.09-15.01
Beef tenderloin from the Lake Constance Heifer
- ca. 2,330 kg/l Inhalt
- je 2,2-2,8kg / Stück
Germany
Item No. 56079
Description
"Rinderfilet Kagoshima Wagyu, A5, mit Kette"
Product specification
| Main data | |
|---|---|
| Product code | 18137 |
| Artikel designation | Rinderfilet Kagoshima Wagyu, A5, mit Kette |