Imperial Quail approx. 250 g e ach Box of 10, France
- ca. 2,5 kg/l Inhalt
- 10 pieces of approx. 250 g / Box
France
Item No. 30660
Jakobsmuschelfleisch, U10, aufgetaut
- ca. 0,960 kg/l Inhalt
- 1 / Bucket
Wild caught / FAO 61 Pacific Northwest
Item No. 19093
MSC Cod loins, skin on
- ca. 5,099 kg/l Inhalt
- 800g+ per piece / Crate
Wild caught / FAO 27 Atlantic Northeast
Item No. 18870
TK MSC Kammmuschelfleisch L 22/44, 5% Glasur
- 1,0 kg/l Inhalt
- 1 / Bag
Wild caught / FAO 21 Atlantic Northwest
Item No. 48913
Imperial Gold Selection Farmra ised Caviar 50g CHN Amur Stur.
- 0,050 kg/l Inhalt
- 1 / Tin
China
Item No. 3347
Orangensaft 100% frisch gepresst mit Fruchtfleisch
- 3,05 kg/l Inhalt
- 1 / Bottle
Germany
Item No. 48396
Tuber Melanosporum Perigord winter truffle
- 0,100 kg/l Inhalt
- 30-40g per piece / Tray
France
Item No. 139
Seasonal product 15.11-16.04
Winter Truffle Jus 400g Tuber melanosporum Routes de Terre
- 0,400 kg/l Inhalt
- 1 / Tin
Spain
Item No. 23351
Seasonal product 28.09-15.01
Beef tenderloin from the Lake Constance Heifer
- ca. 2,330 kg/l Inhalt
- 2.2–2.8 kg / Piece
Germany
Item No. 56079
Description
"Imperial Quail approx. 250 g e ach Box of 10, France"
Product specification
| Main data | |
|---|---|
| Product code | 30660 |
| Artikel designation | Imperial Quail approx. 250 g e ach Box of 10, France |