Frozen dark chocolate Bross
- 0,450 kg/l Inhalt
- 1 / Schale
Belgium
Item No. 56194
Jakobsmuschelfleisch, U10, aufgetaut
- ca. 0,960 kg/l Inhalt
- 1 / Eimer
Wild caught / FAO 61 Pacific Northwest
Item No. 19093
Veal eye of loin, silver skin off, white
- ca. 3,229 kg/l Inhalt
- je ca. 2,9kg - 3,5kg / Beutel
Germany
Item No. 13220
European lobster
- ca. 0,490 kg/l Inhalt
- je 400-600g / Stück
Wild caught / FAO 27 Atlantic Northeast
Item No. 19509
TK Carabinero Brillante 8/12 - rote Riesengarnelen
- ca. 1,069 kg/l Inhalt
- 8-12 Stück/kg / Karton
Wild caught / FAO 34 Atlantic Eastern Central
Item No. 30439
Octopus Tentacles boiled <100g each Pack of 4 T5 Spain
- ca. 0,360 kg/l Inhalt
- 4 Stück je ca. 90g / Beutel
Wild caught / FAO 27 Atlantic Northeast
Item No. 19733
Winter Truffle Jus 400g Tuber melanosporum Routes de Terre
- 0,400 kg/l Inhalt
- 1 / Dose
Spain
Item No. 23351
Seasonal product 28.09-15.01
Beef tenderloin from the Lake Constance Heifer
- ca. 2,330 kg/l Inhalt
- je 2,2-2,8kg / Stück
Germany
Item No. 56079
Description
"Frozen dark chocolate Bross"
Product specification
| Main data | |
|---|---|
| Product code | 56194 |
| Artikel designation | Frozen dark chocolate Bross |