Fondant Blanc Extra 1.5 kg
- 1,5 kg/l Inhalt
- 1 / Becher
Germany
Item No. 7559
Frozen Veal Bones 3-5 cm back & neck cut lengthways+sideways
- ca. 4,999 kg/l Inhalt
- 1 / Karton
Germany
Item No. 6246
Dark Couverture Callets 53.5%/ Cocoa 811-E4-U71/2.5kg
- ca. 2,500 kg/l Inhalt
- 1 / Beutel
Belgium
Item No. 7119
Kalbsrückenlachs ohne Silberhaut, hell, entfliest
- ca. 3,229 kg/l Inhalt
- je ca. 2,9kg - 3,5kg / Beutel
Germany
Item No. 13220
MSC Cod Loins 800 g+ skin on 5 kg
- ca. 5,099 kg/l Inhalt
- 800g+ je Stück / Kiste
Wild caught / FAO 27 Atlantic Northeast
Item No. 18870
Beef Tenderloin chain off 4/5 lbs each Argentina
- ca. 1,968 kg/l Inhalt
- 1 / Stück
Argentina
Item No. 14883
Lachsseite, Trim D, vakuumiert
- ca. 11,922 kg/l Inhalt
- 10 Stück je 1kg - 1,8kg / Kiste
Farmed / Norway
Item No. 7252
Rainbow Trout / 300-400 g 3 kg crate gutted from Italy
- 3,0 kg/l Inhalt
- 300-400g je Stück / Kiste
Farmed / Italy
Item No. 22150
Fourme d'Ambert AOP appx. 2kg France pasteurised cow's milk
- ca. 2,176 kg/l Inhalt
- je 2kg - 2,5kg / Stück
France
Item No. 51478
Seasonal product 05.09-15.10
Bottarga von Marigold gebeiztes Eigelb
- 0,100 kg/l Inhalt
- 10 Stück / Packung
Netherlands
Item No. 56689
Description
"Fondant Blanc Extra 1.5 kg"
Product specification
| Main data | |
|---|---|
| Product code | 7559 |
| Artikel designation | Fondant Blanc Extra 1.5 kg |