Confit of duck legs
- ca. 1,5 kg/l Inhalt
- 6 pieces of approx. 250 g / Bag
France
Item No. 49183
Veal eye of loin, silver skin off, white
- ca. 3,229 kg/l Inhalt
- approx. 2.9 kg–3.5 kg / Bag
Germany
Item No. 13220
Halibut, white, head off
- ca. 7,765 kg/l Inhalt
- 6 kg–10 kg / Piece
Wild caught / FAO 27 Atlantic Northeast
Item No. 12813
Frozen MSC Lobster tail, shell-on, raw
- 4,54 kg/l Inhalt
- 140g - 170g / 5oz - 6oz per piece / Box
Wild caught / FAO 21 Atlantic Northwest
Item No. 15791
Seasonal product 15.08-01.05
Frozen Black Tiger prawns 6/8, EZP, head off, shell-on
- ca. 1,000 kg/l Inhalt
- 0,800 kg drained weight
- 1 / Bag
Farmed / Bangladesh
0,800 kg drained weight
Item No. 40443
Salmon Ikejime, Label Rouge, head-on
- ca. 6,169 kg/l Inhalt
- 6–8 kg / Piece
Farmed / United Kingdom
Item No. N24244
Hanger steak, Onglet
- ca. 4,877 kg/l Inhalt
- 4 pieces of approx. 1 kg–1.5 kg / Bag
United States of America
Item No. 7346
Frozen king crab meat, cooked
- 0,400 kg/l Inhalt
- 1 / Pack
Wild caught / FAO 61 Pacific Northwest
Item No. 50418
Frozen half duck, braised and deboned
- ca. 4,649 kg/l Inhalt
- 15 pieces of approx. 320 g / Box
Germany
Item No. 56731
Description
"Confit of duck legs"
Product specification
| Main data | |
|---|---|
| Product code | 49183 |
| Artikel designation | Confit of duck legs |