Beef goulash meat
- ca. 2,703 kg/l Inhalt
- 1 / Bag
France
Item No. 17014
Veal tenderloin centre cuts rosé
- ca. 4,951 kg/l Inhalt
- 10 pieces of approx. 500 g / Bag
EU, country of origin see label
Item No. 30715
Beef tenderloin from the Lake Constance Heifer
- ca. 2,330 kg/l Inhalt
- 2.2–2.8 kg / Piece
Germany
Item No. 56079
Frozen half duck, braised and deboned
- ca. 4,649 kg/l Inhalt
- 15 pieces of approx. 320 g / Box
Germany
Item No. 56731
Description
"Beef goulash meat"
Product specification
| Main data | |
|---|---|
| Product code | 17014 |
| Artikel designation | Beef goulash meat |