Turbot, gutted
Psetta maxima
- ca. 4,849 kg/l Inhalt
- 1 / Stück
Wild caught / FAO 27 Atlantic Northeast
Item No. 2485
European lobster
- ca. 0,522 kg/l Inhalt
- je 600-800g / Stück
Wild caught / FAO 27 Atlantic Northeast
Item No. 19817
Veal loin, denuded, fully trimmed, white
- ca. 2,585 kg/l Inhalt
- je 2-2,5kg / Stück
Germany
Item No. 50470
Halibut, white, head off
- ca. 7,765 kg/l Inhalt
- je 6kg - 10kg / Stück
Wild caught / FAO 27 Atlantic Northeast
Item No. 12813
Hamachi Gelbschwanzmakrele, rund
- ca. 4,776 kg/l Inhalt
- je 3-5kg / Stück
Farmed / Japan
Item No. 12534
Turbot
- ca. 6,030 kg/l Inhalt
- je 7-10kg / Stück
Wild caught / FAO 27 Atlantic Northeast
Item No. 6310
Sea bass, head-on
- ca. 2,179 kg/l Inhalt
- 1 / Stück
Wild caught / FAO 27 Atlantic Northeast
Item No. 10006
Frozen Carabinero 'Brillante' Pack of 5/8 1 kg from Spain
- ca. 1,013 kg/l Inhalt
- 5-8 Stück/kg / Karton
Wild caught / FAO 34 Atlantic Eastern Central
Item No. 18057
Winter Truffle Jus 400g Tuber melanosporum Routes de Terre
- 0,400 kg/l Inhalt
- 1 / Dose
Spain
Item No. 23351
Seasonal product 28.09-15.01
Beef tenderloin from the Lake Constance Heifer
- ca. 2,330 kg/l Inhalt
- je 2,2-2,8kg / Stück
Germany
Item No. 56079
Description
"Turbot, gutted"
Product specification
| Main data | |
|---|---|
| Product code | 2485 |
| Artikel designation | Turbot, gutted |