Trompetenpilze, getrocknet
- 0,500 kg/l Inhalt
- 1 / Bag
France
Item No. 1483
Frozen Veal Bones 3-5 cm back & neck cut lengthways+sideways
- ca. 4,999 kg/l Inhalt
- 1 / Box
Germany
Item No. 6246
Frosted
Veal eye of loin, silver skin off, white
- ca. 3,229 kg/l Inhalt
- approx. 2.9 kg–3.5 kg / Bag
Germany
Item No. 13220
Maishähnchenbrust mit Haut und Flügel
- ca. 0,900 kg/l Inhalt
- 4 pieces of 180–220 g / Bag
France
Item No. 8457
Canadian lobster "Chix"
- ca. 0,519 kg/l Inhalt
- 450–550 g / Piece
Wild caught / FAO 21 Atlantic Northwest
Item No. N5958
Winter Truffle Jus 400g Tuber melanosporum Routes de Terre
- 0,400 kg/l Inhalt
- 1 / Tin
Spain
Item No. 23351
Seasonal product 28.09-15.01
Beef tenderloin from the Lake Constance Heifer
- ca. 2,330 kg/l Inhalt
- 2.2–2.8 kg / Piece
Germany
Item No. 56079
Description
"Trompetenpilze, getrocknet"
Product specification
| Main data | |
|---|---|
| Product code | 1483 |
| Artikel designation | Trompetenpilze, getrocknet |