Invertzucker "Trimolin", festiger für Speiseeis
- 7,0 kg/l Inhalt
- 1 / Eimer
France
Item No. 8333
Beef tenderloin centre cuts
- ca. 5,834 kg/l Inhalt
- 8 Stück - 10 Stück je 650g - 750g / Beutel
Argentina
Item No. 51894
Dark Couverture Callets 53.5%/ Cocoa 811-E4-U71/2.5kg
- ca. 2,500 kg/l Inhalt
- 1 / Beutel
Belgium
Item No. 7119
Veal eye of loin, silver skin off, white
- ca. 3,229 kg/l Inhalt
- je ca. 2,9kg - 3,5kg / Beutel
Germany
Item No. 13220
Veal loin, denuded, fully trimmed, white
- ca. 2,585 kg/l Inhalt
- je 2-2,5kg / Stück
Germany
Item No. 50470
Tomahawk vom Wagyu Rind, BMS 6-7
- ca. 5,967 kg/l Inhalt
- je 4,5kg - 5,6kg / Beutel
Australia
Item No. 56328
Beef tenderloin, chain off Black Angus
- ca. 2,374 kg/l Inhalt
- 1 / Beutel
United States of America
Item No. 56314
Winter Truffle Jus 400g Tuber melanosporum Routes de Terre
- 0,400 kg/l Inhalt
- 1 / Dose
Spain
Item No. 23351
Seasonal product 28.09-15.01
Beef tenderloin from the Lake Constance Heifer
- ca. 2,330 kg/l Inhalt
- je 2,2-2,8kg / Stück
Germany
Item No. 56079
Description
"Invertzucker "Trimolin", festiger für Speiseeis"
Product specification
| Main data | |
|---|---|
| Product code | 8333 |
| Artikel designation | Invertzucker "Trimolin", festiger für Speiseeis |