Tomaten Marmande, rot
- ca. 4,5 kg/l Inhalt
- 4–5 kg / Crate
France
Item No. 20580
TK Porterhousesteak von der Steinwittener Färse
- ca. 0,990 kg/l Inhalt
- 1–1.5 kg / Piece
Germany
Item No. 41828
Pike-perch, head-on
- ca. 5,094 kg/l Inhalt
- 4 kg–6 kg / Piece
Binnenfischerei / Netherlands
Item No. 2061
Roastbeef mit Deckel, GOP
- ca. 5,787 kg/l Inhalt
- approx. 5 kg–6 kg / Piece
United States of America
Item No. 2529
Halibut, white, head off
- ca. 7,765 kg/l Inhalt
- 6 kg–10 kg / Piece
Wild caught / FAO 27 Atlantic Northeast
Item No. 12813
Octopus Tentacles boiled <100g each Pack of 4 T5 Spain
- ca. 0,360 kg/l Inhalt
- 4 pieces of approx. 90 g / Bag
Wild caught / FAO 27 Atlantic Northeast
Item No. 19733
Flanksteak vom Rind, GOP
- ca. 2,114 kg/l Inhalt
- 2 pieces / Bag
United States of America
Item No. 5826
Chanterelles, up to 4 cm, small, ready to cook
- ca. 1,002 kg/l Inhalt
- 1 / Basket
EU, country of origin see label
Item No. 22802
Seasonal product 20.05-20.10
Winter Truffle Jus 400g Tuber melanosporum Routes de Terre
- 0,400 kg/l Inhalt
- 1 / Tin
Spain
Item No. 23351
Seasonal product 28.09-15.01
Beef tenderloin from the Lake Constance Heifer
- ca. 2,330 kg/l Inhalt
- 2.2–2.8 kg / Piece
Germany
Item No. 56079
Description
"Tomaten Marmande, rot"
Product specification
| Main data | |
|---|---|
| Product code | 20580 |
| Artikel designation | Tomaten Marmande, rot |