Swordfish fillet, smoked
Xiphias gladius
- ca. 1,051 kg/l Inhalt
- 1 / Piece
Wild caught / FAO 71 Pacific Western Central
Item No. 770
Veal eye of loin, silver skin off, white
- ca. 3,229 kg/l Inhalt
- approx. 2.9 kg–3.5 kg / Bag
Germany
Item No. 13220
Swordfish, head-on
- ca. 32,567 kg/l Inhalt
- 20 kg–50 kg / Piece
Wild caught / FAO 27 Atlantic Northeast
Item No. 9275
Octopus Tentacles boiled <100g each Pack of 4 T5 Spain
- ca. 0,360 kg/l Inhalt
- 4 pieces of approx. 90 g / Bag
Wild caught / FAO 27 Atlantic Northeast
Item No. 19733
Frozen Ocean Prawns 16/20 raw HLSO 20% glaze Bangladesh
- 1,0 kg/l Inhalt
- 0,800 kg drained weight
- 1 / Bag
Farmed / Bangladesh
0,800 kg drained weight
Item No. 12620
Frosted
Lachsseite, Trim D, lose
- ca. 10,608 kg/l Inhalt
- 9 pieces of 1 kg–1.4 kg / Crate
Farmed / Norway
Item No. 28322
Seasonal product 23.03-26.06
TK Zanderfilet mit Haut, geschuppt, 10 % Glasur
- ca. 10,000 kg/l Inhalt
- 9,0 kg drained weight
- 800g per piece / Box
Binnenfischerei / Kazakhstan
9,0 kg drained weight
Item No. 10979
Frosted
Winter Truffle Jus 400g Tuber melanosporum Routes de Terre
- 0,400 kg/l Inhalt
- 1 / Tin
Spain
Item No. 23351
Seasonal product 28.09-15.01
Beef tenderloin from the Lake Constance Heifer
- ca. 2,330 kg/l Inhalt
- 2.2–2.8 kg / Piece
Germany
Item No. 56079
Description
"Swordfish fillet, smoked"
Product specification
| Main data | |
|---|---|
| Product code | 770 |
| Artikel designation | Swordfish fillet, smoked |