Scallops in shell
Pecten maximus
- 6,0 kg/l Inhalt
- 4–6 pieces per kg / Crate
Wild caught / FAO 27 Atlantic Northeast
Item No. 246
Seasonal product 30.09-01.05
Frozen Veal Bones 3-5 cm back & neck cut lengthways+sideways
- ca. 4,999 kg/l Inhalt
- 1 / Box
Germany
Item No. 6246
Frosted
MSC Cod loins, skin on
- ca. 5,099 kg/l Inhalt
- 800g+ per piece / Crate
Wild caught / FAO 27 Atlantic Northeast
Item No. 18870
MSC
MSC
Halibut, white, head off
- ca. 7,765 kg/l Inhalt
- 6 kg–10 kg / Piece
Wild caught / FAO 27 Atlantic Northeast
Item No. 12813
Lachsseite, Trim D, lose
- ca. 10,608 kg/l Inhalt
- 9 pieces of 1 kg–1.4 kg / Crate
Farmed / Norway
Item No. 28322
Adlerfisch rund, Label Rouge
- ca. 5,109 kg/l Inhalt
- 3 kg–5 kg / Piece
Farmed / France
Item No. 15071
Label Rouge
Label Rouge
Canadian lobster "Chix"
- ca. 0,519 kg/l Inhalt
- 450–550 g / Piece
Wild caught / FAO 21 Atlantic Northwest
Item No. N5958
Lachsseite, Trim D, vakuumiert
- ca. 13,291 kg/l Inhalt
- 10 pieces of 1 kg–1.8 kg / Crate
Farmed / Norway
Item No. 7252
Winter Truffle Jus 400g Tuber melanosporum Routes de Terre
- 0,400 kg/l Inhalt
- 1 / Tin
Spain
Item No. 23351
Seasonal product 28.09-15.01
Beef tenderloin from the Lake Constance Heifer
- ca. 2,330 kg/l Inhalt
- 2.2–2.8 kg / Piece
Germany
Item No. 56079
Description
"Scallops in shell"
Product specification
| Main data | |
|---|---|
| Product code | 246 |
| Artikel designation | Scallops in shell |