Sardine fillet, butterfly cut, skin on
Sardina pilchardus
- 3,0 kg/l Inhalt
- 70-100g per piece / Crate
Wild caught / FAO 27 Atlantic Northeast
Item No. 23432
Pike-perch, head-on
- ca. 5,094 kg/l Inhalt
- 4 kg–6 kg / Piece
Binnenfischerei / Netherlands
Item No. 2061
MSC Cod loins, skin on
- ca. 5,099 kg/l Inhalt
- 800g+ per piece / Crate
Wild caught / FAO 27 Atlantic Northeast
Item No. 18870
MSC
MSC
Tuber Melanosporum Australian winter truffle
- ca. 0,100 kg/l Inhalt
- 1 / Tray
Australia
Item No. 45150
Seasonal product 11.05-09.09
Tuna fillet, Center Cut, skinless
- ca. 3,103 kg/l Inhalt
- 2–5 kg / Piece
Wild caught / FAO 57 Indian Ocean Eastern
Item No. 5477
Langoustine
- 3,0 kg/l Inhalt
- 3–5 pieces per kg / Crate
Wild caught / FAO 27 Atlantic Northeast
Item No. 8709
Seasonal product 15.09-08.07
Frozen Carabinero prawns, 8/12,
head on, shell on
- ca. 1,069 kg/l Inhalt
- 8–12 pieces/kg / Box
Wild caught / FAO 34 Atlantic Eastern Central
Item No. 30439
Frosted
Champagne "Solo de Meunier Brut", 12% vol.
- 0,750 kg/l Inhalt
- 1 / Bottle
France
Item No. 53120
Alkohol
Gluten free
Vegetarian
Frosted
Alkohol
Description
"Sardine fillet, butterfly cut, skin on"
Product specification
| Main data | |
|---|---|
| Product code | 23432 |
| Artikel designation | Sardine fillet, butterfly cut, skin on |