Salmon fillet, Trim D, vacuum-packed
Salmo salar
- ca. 1,243 kg/l Inhalt
- je 1kg - 1,8kg / Stück
Farmed / Norway
Item No. 809
Rabbit hindquarter, double leg
- ca. 3,168 kg/l Inhalt
- 3 Schalen je 2 Doppelkeulen je 500g / Karton
Germany
Item No. 24862
Veal eye of loin, silver skin off, white
- ca. 3,229 kg/l Inhalt
- je ca. 2,9kg - 3,5kg / Beutel
Germany
Item No. 13220
MSC Cod loins, skin on
- ca. 5,099 kg/l Inhalt
- 800g+ je Stück / Kiste
Wild caught / FAO 27 Atlantic Northeast
Item No. 18870
Kalbsrückenlachs mit Silberhaut, rosé
- ca. 3,613 kg/l Inhalt
- je 3-4kg / Beutel
Germany
Item No. 28379
Maishähnchenbrust mit Haut und Flügel
- ca. 0,900 kg/l Inhalt
- 4 Stück je 180-220g / Beutel
France
Item No. 8457
Winter Truffle Jus 400g Tuber melanosporum Routes de Terre
- 0,400 kg/l Inhalt
- 1 / Dose
Spain
Item No. 23351
Seasonal product 28.09-15.01
Beef tenderloin from the Lake Constance Heifer
- ca. 2,330 kg/l Inhalt
- je 2,2-2,8kg / Stück
Germany
Item No. 56079
Description
"Salmon fillet, Trim D, vacuum-packed"
Product specification
| Main data | |
|---|---|
| Product code | 809 |
| Artikel designation | Salmon fillet, Trim D, vacuum-packed |