Salmon Ikejime, Label Rouge, head-on
Salmo salar
- ca. 5,394 kg/l Inhalt
- 1 of 5–6 kg / Piece
Farmed / United Kingdom
Item No. N1226
Beef tenderloin, chain off
- ca. 2,396 kg/l Inhalt
- 2–3 kg / Piece
United States of America
Item No. 2528
Beef tenderloin, chain off, BMS 1
- ca. 2,596 kg/l Inhalt
- 1.8 kg–2.8 kg / Piece
Australia
Item No. 15899
MSC Cod loins, skin on
- ca. 5,099 kg/l Inhalt
- 800g+ per piece / Crate
Wild caught / FAO 27 Atlantic Northeast
Item No. 18870
Yellowtail Kingfish ASC 2kg+ gutted Farmed Netherlands
- ca. 2,622 kg/l Inhalt
- 1 / Piece
Farmed / Netherlands
Item No. 80374
Salmon Ikejime, Label Rouge, head-on
- ca. 6,169 kg/l Inhalt
- 6–8 kg / Piece
Farmed / United Kingdom
Item No. N24244
Tuna fillet, Center Cut, skinless
- ca. 3,103 kg/l Inhalt
- 2–5 kg / Piece
Wild caught / FAO 57 Indian Ocean Eastern
Item No. 5477
Frozen half duck, braised and deboned
- ca. 4,649 kg/l Inhalt
- 15 pieces of approx. 320 g / Box
Germany
Item No. 56731
Description
"Salmon Ikejime, Label Rouge, head-on"
Product specification
| Main data | |
|---|---|
| Product code | N1226 |
| Artikel designation | Salmon Ikejime, Label Rouge, head-on |