Oxtail, cut
- ca. 5,0 kg/l Inhalt
- 1 / Beutel
EU, country of origin see label
Item No. 48665
Frozen Veal Bones 3-5 cm back & neck cut lengthways+sideways
- ca. 4,999 kg/l Inhalt
- 1 / Karton
Germany
Item No. 6246
Rinderfilet ohne Kette, GOP
- ca. 2,396 kg/l Inhalt
- je 2-3kg / Stück
United States of America
Item No. 2528
Veal eye of loin, silver skin off, white
- ca. 3,229 kg/l Inhalt
- je ca. 2,9kg - 3,5kg / Beutel
Germany
Item No. 13220
TK Carabinero Brillante 8/12 - rote Riesengarnelen
- ca. 1,069 kg/l Inhalt
- 8-12 Stück/kg / Karton
Wild caught / FAO 34 Atlantic Eastern Central
Item No. 30439
Kalbsrückenlachs mit Silberhaut, rosé
- ca. 3,613 kg/l Inhalt
- je 3-4kg / Beutel
Germany
Item No. 28379
Tuna fillet, Center Cut, skinless
- ca. 3,103 kg/l Inhalt
- je 2-5kg / Stück
Wild caught / FAO 57 Indian Ocean Eastern
Item No. 5477
Winter Truffle Jus 400g Tuber melanosporum Routes de Terre
- 0,400 kg/l Inhalt
- 1 / Dose
Spain
Item No. 23351
Seasonal product 28.09-15.01
Beef tenderloin from the Lake Constance Heifer
- ca. 2,330 kg/l Inhalt
- je 2,2-2,8kg / Stück
Germany
Item No. 56079
Description
"Oxtail, cut"
Product specification
| Main data | |
|---|---|
| Product code | 48665 |
| Artikel designation | Oxtail, cut |