Loin of suckling pig, trussed, rind on
- ca. 1752 kg/l Inhalt
- 1.2–2 kg / Piece
Germany
Item No. 3493
Rungis Fruit Salad 8 types of fruit 5l / 3.25kg net premium
- ca. 5,000 kg/l Inhalt
- 3,25 kg drained weight
- 1 / Bucket
Netherlands
3,25 kg drained weight
Item No. 17196
Barbary Duck Breast 180/220 g Box of 2 France
- ca. 0,417 kg/l Inhalt
- 2 pieces of 180–220 g / Bag
France
Item No. 9600
Chicken Breast skin on wing bo ne in 180-220g /2x10 GER
- ca. 3,875 kg/l Inhalt
- 2 trays of 9–10 pieces of 180–220 g / Box
Germany
Item No. 5019
Veal eye of loin, silver skin off, white
- ca. 3,229 kg/l Inhalt
- approx. 2.9 kg–3.5 kg / Bag
Germany
Item No. 13220
Lamb sirloin, lean
- ca. 0,741 kg/l Inhalt
- 4 pieces of approx. 200–225 g / Bag
New Zealand
Item No. 13224
Hähnchenoberkeule ohne Haut und Knochen
- ca. 3,160 kg/l Inhalt
- approx. 3 kg–3.5 kg / Tray
Germany
Item No. 9854
Winter Truffle Jus 400g Tuber melanosporum Routes de Terre
- 0,400 kg/l Inhalt
- 1 / Tin
Spain
Item No. 23351
Seasonal product 28.09-15.01
Beef tenderloin from the Lake Constance Heifer
- ca. 2,330 kg/l Inhalt
- 2.2–2.8 kg / Piece
Germany
Item No. 56079
Description
"Loin of suckling pig, trussed, rind on"
Product specification
| Main data | |
|---|---|
| Product code | 3493 |
| Artikel designation | Loin of suckling pig, trussed, rind on |