Lobster 0.8-1.2 kg France per unit
Homarus gammarus
- ca. 1,0 kg/l Inhalt
- 1 je 0,8-1,2kg / Stück
Wild caught / FAO 27 Atlantic Northeast
Item No. 10485
Chicken Breast skin on wing bo ne in 180-220g /2x10 GER
- ca. 2,039 kg/l Inhalt
- 2 Schalen je 9-10 Stück je 180-220g / Karton
Germany
Item No. 5019
St. Pierre mit Kopf, ausgenommen
- ca. 2,248 kg/l Inhalt
- 1 / Stück
Wild caught / FAO 27 Atlantic Northeast
Item No. 1955
MSC Cod Loins 800 g+ skin on 5 kg
- ca. 5,080 kg/l Inhalt
- 800g+ je Stück / Kiste
Wild caught / FAO 27 Atlantic Northeast
Item No. 18870
Sole 0.8-1.2 kg from the North -east Atlantic
- ca. 0,940 kg/l Inhalt
- je 0,8-1,2kg / Stück
Wild caught / FAO 27 Atlantic Northeast
Item No. 10003
IKEJIME Lachs, Label Rouge, ausgenommen
- ca. 6,620 kg/l Inhalt
- je 6-8kg / Stück
Farmed / United Kingdom
Item No. N24244
Flanksteak vom Rind, GOP
- ca. 1,945 kg/l Inhalt
- 2 Stück / Beutel
United States of America
Item No. 5826
Schwertfischfilet mit Haut
- ca. 3,979 kg/l Inhalt
- je 2-5kg / Kiste
Wild caught / FAO 87 Pacifik Southeast
Item No. 17022
Description
"Lobster 0.8-1.2 kg France per unit"
Product specification
| Main data | |
|---|---|
| Product code | 10485 |
| Artikel designation | Lobster 0.8-1.2 kg France per unit |