Wachtelbrust geräuchert "Chateau du Pont"
- ca. 0,220 kg/l Inhalt
- 8 trays of 8 pieces / Box
France
Item No. 10255
TK Porterhousesteak von der Steinwittener Färse
- ca. 0,990 kg/l Inhalt
- 1–1.5 kg / Piece
Germany
Item No. 41828
Rinderfilet ohne Kette, GOP
- ca. 2,396 kg/l Inhalt
- 2–3 kg / Piece
United States of America
Item No. 2528
Pike-perch, head-on
- ca. 5,094 kg/l Inhalt
- 4 kg–6 kg / Piece
Binnenfischerei / Netherlands
Item No. 2061
Roastbeef mit Deckel, GOP
- ca. 5,787 kg/l Inhalt
- approx. 5 kg–6 kg / Piece
United States of America
Item No. 2529
Halibut, white, head off
- ca. 7,765 kg/l Inhalt
- 6 kg–10 kg / Piece
Wild caught / FAO 27 Atlantic Northeast
Item No. 12813
Frozen black cod, IQF, head off
- 22,68 kg/l Inhalt
- 1,8-3,2kg per piece / Box
Wild caught / FAO 67 Pacific Northeast
Item No. 49117
Winter Truffle Jus 400g Tuber melanosporum Routes de Terre
- 0,400 kg/l Inhalt
- 1 / Tin
Spain
Item No. 23351
Seasonal product 28.09-15.01
Beef tenderloin from the Lake Constance Heifer
- ca. 2,330 kg/l Inhalt
- 2.2–2.8 kg / Piece
Germany
Item No. 56079
Description
"Wachtelbrust geräuchert "Chateau du Pont""
Product specification
| Main data | |
|---|---|
| Product code | 10255 |
| Artikel designation | Wachtelbrust geräuchert "Chateau du Pont" |