Cactus leaves in brine in strips, cut
- 0,900 kg/l Inhalt
- 0,530 kg drained weight
- 1 / Jar
Mexico
0,530 kg drained weight
Item No. 14697
Frozen Octopus cleaned
- ca. 1,343 kg/l Inhalt
- 1–2 kg / Piece
Wild caught / FAO 34 Atlantic Eastern Central
Item No. 56892
Hähnchenschenkel mit Haut, ohne Knochen, vakuumiert
- ca. 5,044 kg/l Inhalt
- 1 / Bag
Germany
Item No. 40914
Creme Elle & Vire 35% UHT 6 x 1 l Excellence Professionnel
- 1,0 kg/l Inhalt
- 1 / Pack
France
Item No. 48480
Veal eye of loin, silver skin off, white
- ca. 3,229 kg/l Inhalt
- approx. 2.9 kg–3.5 kg / Bag
Germany
Item No. 13220
MSC Cod loins, skin on
- ca. 5,099 kg/l Inhalt
- 800g+ per piece / Crate
Wild caught / FAO 27 Atlantic Northeast
Item No. 18870
Winter Truffle Jus 400g Tuber melanosporum Routes de Terre
- 0,400 kg/l Inhalt
- 1 / Tin
Spain
Item No. 23351
Seasonal product 28.09-15.01
Beef tenderloin from the Lake Constance Heifer
- ca. 2,330 kg/l Inhalt
- 2.2–2.8 kg / Piece
Germany
Item No. 56079
Description
"Cactus leaves in brine in strips, cut"
Product specification
| Main data | |
|---|---|
| Product code | 14697 |
| Artikel designation | Cactus leaves in brine in strips, cut |