Belly of lamb, whole
- ca. 1,718 kg/l Inhalt
- 1.5–2.5 kg / Piece
Germany
Item No. 2004
Cornfed poussin, ready to cook
- ca. 5,463 kg/l Inhalt
- 10 pieces of 400 g–600 g / Box
France
Item No. 13407
Butterrolle mit Salzkristallen 80% Fett
- ca. 4,906 kg/l Inhalt
- 20 rolls of 250 g / Box
France
Item No. 50725
Lamb sirloin, lean
- ca. 0,741 kg/l Inhalt
- 4 pieces of approx. 200–225 g / Bag
New Zealand
Item No. 13224
Imperial Gold Selection Farmra ised Caviar 50g CHN Amur Stur.
- 0,050 kg/l Inhalt
- 1 / Tin
China
Item No. 3347
Onglet - Hanging Tender GOP
- ca. 4,877 kg/l Inhalt
- 4 pieces of approx. 1 kg–1.5 kg / Bag
United States of America
Item No. 7346
Winter Truffle Jus 400g Tuber melanosporum Routes de Terre
- 0,400 kg/l Inhalt
- 1 / Tin
Spain
Item No. 23351
Seasonal product 28.09-15.01
Beef tenderloin from the Lake Constance Heifer
- ca. 2,330 kg/l Inhalt
- 2.2–2.8 kg / Piece
Germany
Item No. 56079
Description
"Belly of lamb, whole"
Product specification
| Main data | |
|---|---|
| Product code | 2004 |
| Artikel designation | Belly of lamb, whole |