Striploin dry-aged 15 days Val les de Leon
- ca. 3,841 kg/l Inhalt
- 3.5 kg–4.5 kg / Piece
Spain
Item No. 19255
Frozen Tuna Saku Block
- ca. 5,000 kg/l Inhalt
- 300-500g per piece / Box
Wild caught / FAO 51 Indian Ocean Western
Item No. 56048
"Center Cut" Beef Strip loin, chain off, 21-28 day dry aged
- ca. 3,236 kg/l Inhalt
- approx. 3.2 kg–3.8 kg / Piece
Ireland
Item No. 30334
Halibut, white, head off
- ca. 7,765 kg/l Inhalt
- 6 kg–10 kg / Piece
Wild caught / FAO 27 Atlantic Northeast
Item No. 12813
Seasonal product 23.03-26.06
Sea bass "Ikejime" whole, farmed
- ca. 2,0 kg/l Inhalt
- 1.5–2.5 kg / Piece
Farmed / France
Item No. 51491
Salmon fillet Balik "for Two", smoked, skinned
- ca. 0,301 kg/l Inhalt
- 1 / Piece
Farmed / Switzerland
Item No. 24319
Seasonal product 15.09-08.07
Frozen Carabinero prawns, 8/12,
head on, shell on
- ca. 1,069 kg/l Inhalt
- 8–12 pieces/kg / Box
Wild caught / FAO 34 Atlantic Eastern Central
Item No. 30439
Description
"Striploin dry-aged 15 days Val les de Leon"
Product specification
| Main data | |
|---|---|
| Product code | 19255 |
| Artikel designation | Striploin dry-aged 15 days Val les de Leon |