Herbstmischung (4 Kressesorten)
- 0,080 kg/l Inhalt
- 16 trays / Box
Netherlands
Item No. 56440
Frozen Veal shoulder clod
- ca. 3,122 kg/l Inhalt
- approx. 2.5–3.5 kg (2–3 pieces) / Bag
Germany
Item No. 56974
Beef tenderloin, chain off, BMS 1
- ca. 2,596 kg/l Inhalt
- 1.8 kg–2.8 kg / Piece
Australia
Item No. 15899
Lamb sirloin, lean
- ca. 0,741 kg/l Inhalt
- 4 pieces of approx. 200–225 g / Bag
New Zealand
Item No. 13224
TK Gänsekeule, Sous-vide gegart
- ca. 0,876 kg/l Inhalt
- 8 bags of 2 pieces of approx. 440 g / Box
Poland
Item No. 51256
Seasonal product 01.10-15.01
Lamb loin, silver skin off
- ca. 0,969 kg/l Inhalt
- 4 pieces of approx. 250 g / Bag
New Zealand
Item No. 2424
Rehrücken mit Knochen und Filet
- ca. 2,605 kg/l Inhalt
- approx. 1.5 kg–2.5 kg / Piece
Poland
Item No. 48653
Lachsseite, Trim D, vakuumiert
- ca. 13,291 kg/l Inhalt
- 10 pieces of 1 kg–1.8 kg / Crate
Farmed / Norway
Item No. 7252
TK MSC Kammmuschelfleisch, 20% Glasur
- 1,0 kg/l Inhalt
- 0,800 kg drained weight
- 1 / Bag
Wild caught / FAO 61 Pacific Northwest
0,800 kg drained weight
Item No. 18818
Winter Truffle Jus 400g Tuber melanosporum Routes de Terre
- 0,400 kg/l Inhalt
- 1 / Tin
Spain
Item No. 23351
Seasonal product 28.09-15.01
Beef tenderloin from the Lake Constance Heifer
- ca. 2,330 kg/l Inhalt
- 2.2–2.8 kg / Piece
Germany
Item No. 56079
Description
"Herbstmischung (4 Kressesorten)"
Kresse-Mix aus den Sorten:
Adji Cress (Polygonum)
Ghoa Cress (Coriandrum)
Motti Cress (Levisticum)
Scarlet Cress (Amaranthus)
Adji Cress (Polygonum)
Ghoa Cress (Coriandrum)
Motti Cress (Levisticum)
Scarlet Cress (Amaranthus)
Alternative, falls es Verfügbarkeitsprobleme gibt: Tahoon Cress (Toona)
Product specification
| Main data | |
|---|---|
| Product code | 56440 |
| Artikel designation | Herbstmischung (4 Kressesorten) |
| Brand | Koppert Cress |
Koppert Cress
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